
MEAT OPTIONS
BACON WRAPPED MUSHROOMS.
MINIATURE CUBAN SANDWICHES.
SMOKED PORK TENDERLOIN TOPPED WITH CRANBERRY CHUTNEY.
THAI BEEF CUCUMBER CUPS.
CHEDDAR AND BACON STUFFED MUSHROOMS.
PROSCIUTTO WRAPPED ASPARAGUS.
BLEU CHEESE STUFFED DATE WRAPPED IN BACON.
PROSCIUTTO WRAPPED MELON.
FLANK STEAK AND TOMATILLO QUESADILLAS.
CHICKEN AND APPLE SAUSAGE SKEWERS.
BEEK KABOBS WITH TERIYAKI AND GINGER.
FLANK STEAK AND CRUMBLED BLEU CHEESE ATOP FIG JAM ON CROSTINI.
TINY REUBEN OF CONRED BEEF, SAUERKRAUT AND RUSSIAN DRESSING.
SEAFOOD OPTIONS
SMOKED SALMON PUFFS.
GRILLED SHRIMP SKEWER SERVED WITH CAJON AIOLI.
CRAB CAKES WITH AVOCADO SALSA.
SEABASS ON GINGER LEMON COUSCOUS ATOP ENDIVE.
SMOKED SALMON MOUSSE CANAPE.
CALIFORNIA ROLL WITH PICKLED GINGER .
BRUSCHETTA OF CRAB AND ASPARAGUS.
SMOKED SALMON ATOP DILL CREAM CHEESE ON SOFT BREAD.
COCONUT FRIED SHRIMP.
SALMON GRIDDLE CAKES WITH DILLED MASCARPONE.
SPICY TUNA ROLL WITH WASABI.
SMOKED TROUT ON PUMPERNICKEL WITH DILL.
CRAB SALAD CANAPES.
LIGHTLY TOASTED DIJON SCALLOP BLEND ATOP TOASTED BREAD ROUND.
POULTRY OPTIONS
PESTO CHICKEN SKEWER ROLLED IN PARMESAN.
THAI CHICKEN MEATBALLS SERVED WITH PEANUT SAUCE.
ROSEMARY CHICKEN PHYLLO TRIANGLES.
AVOCADO CHICKEN SALAD SERVED IN A CORN SHELL.
CHICKEN ATOP CAPRESE CROSTINI.
BARBEQUE CHICKEN QUESADILLAS.
BUFFALO STYLE CHICKEN SKEWERS WITH BLUE CHEESE DIP.
CURRY AND DATE CHICKEN SALAD ATOP PITA ROUNDS.
SPICY CHICKEN EMPANADITAS.
VEGETABLISH OPTIONS
ROQUEFORT GRAPES.
SUNDRIED TOMATO AND CARAMELIZED ONION QUESADILLA.
CURRIED VEGETABLE EMPANADA.
ZUCCHINI ROLLS.
ASPARAGUS RISOTTO SPOONS.
FRESH PEACH, BRIE AND CILANTRO QUESADILLAS.
TOMATO BISQUE WITH HAVARTI TOASTED CHEESE.
APPLE, FIG AND CHEDDAR GRILLED CHEESE.
CAPRESE SKEWERS.
BRIE, PINE NUT AND PESTO TARTLETS.
VIETNAMESE STYLE SPRING ROLLS SERVED WITH SPICY PEANUT SAUCE.
ANTIPASTA SKEWERS.
MOZARELLA AND BASIL STUFFED CHERRY TOMATOES.
SWEET POTATO BISQUE SHOOTERS.
CORN FRITTERS WITH APPLE CHUTNEY.
FRIED GREEN TOMATOES DRIZZLED WITH SPICY AIOLI.
PISTACHIO CRUSTED GOAT CHEESE MEDALLIONS.
HOUSEMADE SPANAKOPITA.
GRILLED ZUCCHINI CANAPES.
ARANCINI-FRIED RISOTTO BALLS.
YOUR IMAGINATION IS THE ONLY LIMITATION IT IS POSSIBLE
SEATED FAMILY DINNERS, COCKTAIL RECEPTIONS, DESSERT PARTIES
we pride ourselves on making your event unique. these menus are truly just
to wet your appetite. please email us your specific event requests and
we will customize a menu to
make food that impresses not only
your guests' eye,
but their palette
as well.
www.lagourmetcatering.com
217.643.7205

OPTION 1
SMOKED TURKEY. ON A COUNTRY FRENCH ROLL. PROVOLONE ROMAINE. TOMATO.
OPTION 2
HONEY HAM. ON A COUNTRY FRENCH ROLL. PROVOLNE. ROMAINE. TOMATO.
OPTION 3
ROAST BEEF. ON A COUNTRY FRENCH ROLL. PROVOLONE. ROMAINE. TOMATO.
OPTION 4
GRILLED CHICKEN. ON A COUNTRY FRENCH ROLL. PROVOLONE. ROMAINE. TOMATO.
OPTION 5
PORTABELLO. PROVOLONE. ROMAINE. TOMATO. SPROUTS. BELL PEPPER. CUCUMBER.
OPTION 6
CHICKEN SALAD. ON A ROLL. GRAPES. CELERY. PROVOLONE. ROMAINE. TOMATO.
OPTION 7
HOUSE SALAD. GRILLED CHICKEN. GREENS. SEASONAL VEG. BALSAMIC.
OPTION 8
CAESAR SALAD. GRILLED CHICKEN. GREENS. PARM. CROUTONS. CAESAR.
OPTION 9
CAESAR SALAD. GRILLED SALMON. GREENS. PARM. CROUTONS. CAESAR.
OPTION 10
ASIAN SALAD. GREENS. PINEAPPLE. SEASONAL VEG. CRISPIES. BALSAMIC.
OPTIONS ONE ThrOUGH SIX ARE SANDWICHES. THEY ARE SERVED oN A HOUSEBAKED country french roll. SIDES INCLUDE OUR SIGNATURE PASTA SALAD. APPLE SLICES. KETTLE COOKED CHIPS. CARAMEL LACED BROWNIE.
options seven through ten are salads. they are served with a housebaked roll and butter. a caramel laced brownie is included. the asian salad is vegan and gluten free. apple slices and a non-vegan brownie are included in the asian salad.
BOXED LUNCH OPTIONS. ALL BOXES ARE NINE FIFTY PER BOX. LET US TAKE CARE OF BEVERAGES FOR YOU. COKE. DIET COKE. SPRITE. BOTTLED WATER. AVAILABLE FOR AN ADDITIONAL DOLLAR. MINIMUM ORDER SIX BOXES. twenty four hour notice needed. free delivery in champaign-urbana between ten thirty a.m. and twelve thirty p.m. other delivery options in area available starting at 7 dollars.
delivery now available in bloomington-normal. free delivery through march. minimum twelve box order per delivery.
WWW.LAGOURMETCATERING.COM
217.643.7205

CHEESE AND CRUDITE
BRIE TOPPED WITH CARAMELIZED SUGAR AND NUTS. SMOKED GOUDA. JARLSBERG. CHEDDAR. HAVARTI. SERVED WITH BREAD AND WAFERS. SURROUNDED BY AN ABUNDANCE OF FRESH CRUDITE TO INCLUDE STEM ON BABY CARROTS. MINIATURE ZUCCHINI. JICAMA. CAULIFLOWER.BELL PEPPERS. GRAPE TOmATOES. CELERY. ENDIVE. SERVED WITH HERBED DIP.
MACARONI AND CHEESE
HOUSEMADE MACARONI AND CHEESE. SERVED WITH GUESTS CHOICE OF CRISP BACON. SHREDDED PARMESAN. GREEN ONIONS. SPICY SAUSAGE. ASPARAGUS. CHEDDAR. SWEET PEAS. PICO DE GALLO. SPICY CHICKEN.
QUESADILLA STATION
CUMIN CHICKEN AND VEGGIE QUSADILLAS. SERVED CRISP AND TOPPED WITH GUEST'S CHOICE OF CILANTRO SOUR CREAM. HOUSEMADE GUACAMOLE. PICO DE GALLO. FRESH TOMATILLO SALSA. TOMALITO. SERVED WITH BLUE AND WHITE CORN CHIPS.
ELOTE BAR
FRESH ROASTED CORN SERVED IN A MARTINI GLASS. MIX INS TO INCLUDE BARBACOA. TOMATILLO SAUCE. SOUR CREAM. PICO DE GALLO. CHEDDAR. BLACK BEANS. FRESH LIME SLICES. TABASCO AND LIME GUACAMOLE.
THAI STATION
CUCUMBER CUPS FILLED WITH SPICY VEGETABLE THAI SALAD. HAND ROLLED VIETNAMESE STYLE SPRING ROLLS SERVED WIHT SPICY PEANUT SAUCE. CHICKEN THAI LINGUINI TOPPED WITH GREEN ONIONS, SHREDDED CARROTS, AND SPROUTS TOSSED IN A CREAMY PEANUT SAUCE. GUESTS SERVE THEMSELVES CARRY OUT BOXES. EDAMAME TOSSED IN SEA SALT.
RISOTTO STATION
HOUSEMADE WHITE WINE RISOTTO. SLOWLY SIMMERED AND SERVED WITH GUESTS' SELECTION OF FRESHLY SHAVED PARMESAN. SWEET CORN, PROSCIUTTO, CRACKED BLACK PEPPER, SAUTEED SEASONAL VEGETABLES, SCALLIONS, OLIVES, AND PINENUTS.
MASHED POTATO STATION
RED SKINNED POTATOES WHIPPED IN HOUSE WITH FRESH CREAM AND BUTTER. SERVED WITH STEAMED BROCCOLI. PICO DE GALLO. GOAT CHEESE. ROASTED GARLIC. CARAMELIZED ONIONS. CRISP BACON. HERBS.
SMASHED POTATO STATION
RED SKINNED POTATOES WHIPPED IN HOUSE WITH FRESH CREAM AND BUTTER. SERVED WITH STEAMED BROCCOLI. PICO DE GALLO. GOAT CHEESE. ROASTED GARLIC. CARAMELIZED ONIONS. CRISP BACON. HERBS.
SMASHED SWEET POTATO STATION
SWEET POTATOES SMASHED WITH GUESTS' SELECTION OF BROWN SUGAR. CINNAMON. HONEY BUTTER. WHIPPED BUTTER. CARAMEL SAUCE. MARSHMALLOWS. CRUSHED PINEAPPLE. BANANAS. CANDIED WALNUTS.
CREOLE STATION
HOMEMADE PAELLA. FRESH SHRIMP COOKED IN HOUSE WITH SEARED CHORIZO AND BAKED CHICKEN. HOUSEMADE SPANISH RICE SIMMERED WITH PLUM TOMATOES AND ONIONS SEASONED WITH A CAJUN FLARE. HEARTY OLIVES MARINATED WITH OLIVE OIL AND CAPERS. GARLIC HERBS.
PORK AND CHIKEN CARVING STATION
HANDCARVED BOARDS OF SWEET SMOKED PORK TENDERLOIN SOAKED IN A BRINE AND RUBBED IN OUR SIGNATURE BLEND OF SUGAR AND SPICE. AND HERB CRUSTED BREASTS OF GRILLED CHICKEN. SERVED WITH SWEET BARBECUE AND MAPLE MUSTARD. PARMESAN CRUSTED DINNER ROLLS BAKED IN HOUSE AND SERVED WARM.
BEEF TENDERLOIN CARVING STATION
PEPPERCORN CRUSTED BEEF TENDERLOIN SEARED TO A MEDIUM AND SLICED BY HAND. SERVED WITH CREAMY HOUSEMADE HORSERADISH. FRESHLY BAKED YEAST DINNER ROLL.
PETITE DESSERT STATION
LEMON BARS. CARAMEL LACED BROWNIES. CHOCOLATE DIPPED STRAWBERRIES. OREO TRUFFLES. FRUIT TARTS. LEMON MERINGUE PIES.
CHOCOLATE BREAD PUDDING STATION
HOUSEMADE CHOCOLATE BREAD PUDDING LACED WITH CHOPPED BITTERSWEET. GUEST'S CHOICE OF FUDGE SAUCE. VANILLA CREAM SAUCE. CARAMEL SAUCE WITH POWDERED SUGAR AND GARNISHED WITH MINT.
CUPCAKES
JUMBO HOUSEMADE CUPCAKES OF YOUR FAVORITE FLAVORS. DECADENT FUDGE CAKES WITH FUDGE FROSTING. RED VELVET WITH BUTTERCREAM. PEANUT BUTTER CUPCAKES. MOCHA CUPCAKES WITH CARAMEL LATTE ICING. CARROT CAKE WITH CREAM CHEESE. FINISHED WITH A TIED BOW.
YOUR IMAGINATION IS THE ONLY LIMITATION IT IS POSSIBLE
SEATED FAMILY DINNERS, COCKTAIL RECEPTIONS, DESSERT PARTIES
we pride ourselves on making your event unique. these menus are truly just
to wet your appetite. please email us your specific event requests and
we will customize a menu to
make food that impresses not only
your guests' eye,
but their palette
as well.
www.lagourmetcatering.com
217.643.7205

MEXICAN
-ALL THIS NEEDS IS A MARGARITA-
FAJITA. CUMIN CHICKEN OR FLANK STEAK. SAUTEED ONIONS. BELL PEPPERS. TORTILLAS.
TOSTADA SALAD. GREENS. ROASTED CORN. CILANTRO. CHEDDAR. BLaCK BEANS. FRIED TORTILLA STRIPS. HOUSEMADE SPICY RANCH sERVED ASIDE SALAD.
CORN TOMALITO. A SAVORY CORN BREAD PUDDING SERVED WARM.
TRIO OF DIPS. GUACAMOLE. PICO DE GALLO. CILANTRO SOUR CREAM. CORN CHIPS.
SPANISH RICE. SAUTEED TOMATOES. CHILI POWDER. TABASCO. RICE.
CINNAMON SUGAR COOKIES. GRANDMA'S BEST COOKIES. SOFT AND SWEET.
CARVING BOARD
-JUST RIGHT FOR LUNCH-
CARVING BOARD. MARINATED GRILLED CHICKEN AND SMOKED PORK TENDERLOIN.
LUAU SALAD. GREENS. PINEAPPLE. PEPPERS. CUCUMBER. WONTON. BALSAMIC.
SMASHED POTATOES. CREAM. RED POTATOES. BUTTER.
SAUTEED VEGETABLES. SEASONAL VEGETABLES.
DINNER ROLLS. FRESH BAKED DINNER ROLLS. BUTTER.
L.A. SIGNATURE DESSERT. HOUSEMADE SWEET.
iTALIAN
-BECAUSE LAUREN LOVES IT-
CHICKEN MARSALA. LIGHTLY BREADED. MARSALA SAUCE. BUTTON MUSHROOMS.
CAESAR SALAD. ROMAINE. SHAVED PARm, HOUSEMADE CROUTONS. CAESAR DRESSING.
LASAGNA. RICOTTA. PARM. MOZARELLA. MARINARA. SAUTEED VEGETABLES.
SAUTEED VEGETABLES. SEASONAL VEGETABLES.
DINNER ROLLS. FRESH BAKED
DINNER ROLLS. BUTTER.
TIRAMISU. CREME FRAICHE. WHIPPING CREAM. LADY FINGERS. ESPRESSO.
CREOLE
-YOU JUST GOTTA TRY THIS-
PAELLA. SHRIMP. CHORIZO. PEPPERS. ONIONS.
BLACKENED CHICKEN BREASTS. BONELESS CHICKEN BREASTS WITH A BITE.
RED BEANS AND RICE. RED BEANS. HERBS. SPICES. RICE.
HOUSE SALAD. SPRING MIX. ROMAINE. CRISP VEGETABLES. BALSAMIC DRESSING.
FRENCH BREAD. SLICED SEVED WITH BUTTER.
CITRUS TARTS. LIME CURD OR LEMON CURD TOPPED WITH SEASONAL FRUITS.
SEAFOOD
-WINE AT LUNCH WOULD MAKE THIS TO DIE FOR-
TILAPIA. WARM GRILLED TILAPIA WITH BLACK OLIVE PESTO SAUCE.
RISOTTO. WHITE WINE. PARM. SEASONAL VEGETABLES.
SALAD. CARROT CURLS. RED ONIONS. FETA CHEESE CRUMBLES. CUCUMBERS.
BALSAMIC.
ROASTED VEGETABLES. SEASONAL VEGETABLES ROASTED.
PARM CRUSTED DINNER ROLLS. SOFT BREAD BUTTER.
HOMEMADE BROWNIE. CHEESECAKE OR CARAMEL BROWNIE.
MEALS START AT SEVENTEEN DOLLARS PER PERSON. LET US TAKE CARE OF EVERYTHING FOR YOU. STAFF LINENS. BEVERAGES. FLORAL. RENTALS.
www.lagourmetcatering.com
217.643.7205

BRONZE
-A SAMPLE BRONZE MENU FOR YOUR INSPIRATION-
SMOKED PORK TENDERLOIN RUBBED IN OUR SIGNATURE SPICES. HOUSEMADE
SMASHED POTATOES. SEASONAL VEGETABLES. MIXED GREEN TOSSED WITH
JULIENNED VEGETABLES and
BALSAMIC DRESSING.
FRESH BAKED DINNER ROLLS.
classic white china place setting to include silverware, white linen
napkin,
water
goblet, full cake service to include china plate,
fork
and
passing
of cake,
black tie wait staff,
floral centerpiece.
SILVER
-a sample silver menu for your inspiration-
herb crusted warm salmon fillet. seared bone in chicken breast
marinated in an apple beer brine overnight. parmesan and
mushroom
risotto. seasonal vegetables. mixed greens
tossed
with
strawberries,
goat cheese, candied pecans
and
balsamic dressing.
parmesan crusted
dinner rolls
with butter.
SERVED BUFFET OR FAMILY STYLE. CLASSIC WHITE CHINA PLACE SETTING TO
INCLUDE
SILVERWARE,
YOUR CHOICE OF LINEN NAPKIN, WATER
GOBLET,
FULL CAKE
SERVICE TO
INCLUDE CHINA PLATE, FORK AND PASSING
OF CAKE,
BLACK TIE WAIT STAFF,
FLORAL CENTERPIECE.
GOLD
-A SAMPLE GOLD MENU FOR YOUR INSPIRATION-
MARINATED FILET MIGNON. BLACKENED GROUPER. MANCHEGO CHEESE
SMASHED
POTATOES. SEASONAL VEGETABLES. MIXED GREENS TOSSED
WITH
SHAVED
PARM. CARAMELIZED ONIONS, RED GRAPES AND BALSAMIC
DRESSING. GARNISHED WITH FRESH CRACKED BLACK PEPPER. ASSORTED
BREADS
TO INClUDE HOUSEMADE PEAR AND BRIE FOCCACIA, PARM
CRUSTED
DINNER ROLLS, AND PARM PUFFS SERVED
WITH HERBED BUTTER.
SERVED BUFFET OR FAMILY STYLE. MODERN WHITE CHINA PLACE SETTINGS TO
INCLUDE
SQUARE PLATES, SILVERWARE, YOUR CHOICE OF LINEN
NAPKIN,
WATER GOBLET,
FULL CAKE SERVICE TO INCLUDE CHINA PLATE, FORK
AND
PASSING OF
CAKE,
BLACK TIE WAIT STAFF, FLORAL CENTERPIECE
PLATINUM
-A SAMPLE PLATINUM MENU FOR YOUR INSPIRATION-
HORS D' OUEVRES. YOUR CHOICE OF PASSED OF PLACED. SUNDRIED TOMATO AND
CARAMELIZED ONION QUESADILLAS. BACON WRAPPED MUSHROOMS. MINIATURE
CAPRESE SALADS DRIZZLED WITH A BALSAMIC REDUCTION. FLANK STEAK
ATOP
FIG
JAM ON CROSTINI GARNISHED WITH CARAMELIZED ONIONS,
ARUGULA,
AND
CRUMBLED BLUE CHEESE.
STATIONS. CARVING STATION TO INCLUDE SMOKED PORK TENDERLOIN AND
APRICOT
CHICKEN. SERVED WTIH A TRIO OF SAUCES. FRESH BAKED DINNER
ROLLS
SERVED
WITH
HERBED BUTTER. MACARONI AND CHEESE STATION TO
INCLUDE HOUSE MADE
MAC
AND CHEESE SERVED WITH ACCOMPANIMENTS
OF
CRISP BACON, CRUMBLED
BLUE
CHEESE, SHAVED PARM, PICO DE
GALLO,
SPICY SAUSAGE, AND SCALLIONS.
SALAD
STATION SERVED
IN
MARTINI
GLASSES
TO INCLUDE A TRIO OF SALADS OF
SWEET
POTATO SALAD, LUAU SALAD, AND ROASTED VEGETABLE
ORZO SALAD.
EACH STATION TO FEATURE UNIQUE PLATES, SILVERWARE AT EACH PLACE
SETTING,
YOUR
CHOICE
OF LINEN NAPKIN, WATER GOBLET,
FULL CAKE SERVICE
TO INCLUDE
CHINA
PLATE, FORK AND PASSING
OF CAKE,
BLACK TIE WAIT STAFF,
STATION
FLORAL CENTERPIECES
YOUR IMAGINATION IS THE ONLY LIMITATION IT IS POSSIBLE
SEATED FAMILY DINNERS, COCKTAIL RECEPTIONS, DESSERT PARTIES
we pride ourselves on making your event unique. these menus are truly just
to wet your appetite. please email us your specific event requests and
we will customize a menu to
make food that impresses
not only
your guests' eye,
but their
palette
as well.
www.lagourmetcatering.com
217.643.7205